BRICKHOUSE

Brickhouse Espresso

Type: Espresso blend — East Timor +  Brazil

Character: Built for espresso, works in any brewer

Character: Rich, balanced, full-bodied with chocolatey depth

Cup notes: Orange, dried apricot, dried pineapple, pipe tobacco, cooked rhubarb, raisin, melon rind, root beer, rum raisin

Ground size: Whole bean only

Wight: 8 oz

A great espresso blend is one of the most difficult things to get right in coffee. Every origin has to play its role. The base must be solid. The midrange must be balanced. The top notes must be clean and present without dominating.

Brickhouse is that blend. Built to pull a rich, consistent espresso shot — full-bodied, smooth, with a chocolatey depth that does not require sugar or milk to feel complete. But its real strength is how well it travels: brew it as drip, steep it in a French press, run it through a Moka pot. Brickhouse shows up the same way every time.

Roasted in small batches. Built from the ground up for your cup.